$95.00
09/10/2025 Cooking Class: Reginelle Pasta con Ricotta, Sugo, e Polpette
Wednesday, September 10
5:30-7:30pm
Learn to make Reginelle Pasta con Ricotta, Sugo, e Polpette, a hearty and comforting classic. In this class, you'll work with reginelle (or mafaldine), a beautiful ribbon-shaped pasta, learning how to pair it with a rich, slow-simmered tomato sauce (sugo), creamy ricotta cheese, and tender, flavorful meatballs (polpette).