08/22/2026 Cooking Class: Annual Tomato Sauce Day

Celebrate one of Italy’s most cherished end-of-summer traditions with our Annual Tomato Sauce Day, an immersive, hands-on workshop dedicated to the art of preservers and fresh pasta. In this comprehensive session, we will process ripe, seasonal tomatoes from scratch to create vibrant homemade sauce using traditional methods and passatas. Alongside crafting the sauce, you will learn to roll fresh, hand-shaped pasta designed to pair perfectly with our day’s work. The experience concludes with a relaxed, family-style group lunch featuring our freshly made meal, and you will leave with your own custom jars of handcrafted tomato sauce to take home and enjoy all season long.